
tsumamigui, the new nendo-designed sushi shop in Tokyo | photos by Akihiro Yoshida (products) and Jimmy Cohrssen (space)
If you want sushi in Japan you’ve got kaiten-zushi on the low end, the conveyor belt sushi that circles around and you pick out what you want. If you want a more authentic experience there are also plenty sushiya, a shop typically comprised of tables and a counter where a sushi chef will slice the fish on the spot. It’s better quality but it also comes with a hefty price. Now, a new type of sushi shop want to fill the void between the two.



























