
When the Chairman of a local shopping street and his son decided it was time to tear down their old building, they didn’t want just another condo in its place. They wanted something that would interact with the local community and stimulate what they called the “small economy.” Working together with architects Toshiharu Naka and Yuri Uno, the team came up with an apartment with a built-in cafeteria on the ground level that would also serve as a restaurant.

























